Pan seared mushrooms, spinach, garlic and onions delicately blend together with a soft ricotta mozzarella and parsley marinara sauce to simultaneously compliment one another. Tasting of sun-ripened Italy, this delicious dinner is sure to be an all-time favorite with any company. Sprinkled with parmesan and a light drizzle of olive oil, all I can say is Bon Appetite!
Bell peppers, kalamati and green olives, feta and mozzarella garnish this luxuriously pizza into a layered greek treat fit for the Gods themselves.
Roasted onions complimented by garlic, jalapeño and bell pepper make up this quiche. Sautéed and marinated leeks add a kick with just a touch of cilantro to garnish this sweet and savory dish. Beaten into the filling, honey yogurt and thyme added a wonderful sensation to your taste buds, especially with the additional topping of rosemary and black pepper to accent it’s sweetness just so.
Honey Lemon Greek Yogurt compliments this delightful breakfast or light desert dish with just a touch of delicate sweetness in contrast to the tartness of the local apples.
Pacific Northwest Gourmet Adventures 